I made these cinnamon rolls not long time ago using the ensaymada dough. It was pretty good that the platter got sparkling clean after a day. I was too lazy to prepare the sugar frosting so we eat it as it is. It was super soft and delicious. I will try to make some cinnabon next time. I can’t find the recipe for this cinnamon rolls, it probably buried somewhere in my files. I will post it as soon I find it.
2 Comments On "Cinnamon Rolls"
wow sis~ it's an art! I wish I was good at cooking, too! they really look delicious!
love it too!!! soo good esp. when freshly baked!
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