Showing posts with label Southern Style Cooking. Show all posts
Showing posts with label Southern Style Cooking. Show all posts

Saturday, June 13, 2009 Saturday, June 13, 2009

Coleslaw


We had pork barbecue dinner southern style the other night and I made this coleslaw to go with it. If you love creamy, tart and sweet -style coleslaw then you have to make this one sometimes. My mom-in law had taught me how to make real southern style coleslaw.

If you have food processor then you can use it to chop your vegetables. I have one but decided not to use it because I am only making for two persons. I did not add any green pepper too for some reason.


SOUTHERN STYLE COLESLAW


Ingredients:


Vegetables
1 large, cabbage, chopped fine
1 medium, carrot (you can slice it whatever you want)
1 medium, Vidalia onion, chopped ( any sweet onions)
1 medium green bell pepper, chopped


Dressing:
1/4 cup mayonnaise (or to taste)
½ cup vinegar
½ cup honey or sugar
1 tablespoon olive oil
Salt and pepper to taste


Preparation:

1. Mix chopped cabbage, carrot, bell pepper and onion in a large bowl. Set aside.
2. In another bowl, stir together all dressing ingredients until combined.
3. Taste your dressing to your likeness. You can always add honey/sugar if it’s too sour, or add vinegar if it’s too sweet.
4. Pour the dressing into the vegetable mixture and toss gently.

Enjoy!